spatula

Spatula 250 mm – hygienic, robust and versatile in food processing
Dimensions: 250 x 75 x 18 mm - 250 x 110 x 18 mm

The spatula is the ideal tool for professional use in the food industry , bakeries , pastry shops , and commercial kitchens. With its wide 110 mm working surface, it is particularly suitable for spreading, portioning, and leveling dough, creams, mixtures, or other food products on work surfaces and containers.

Made of food-safe polypropylene (PP), the spatula impresses with its stability, shape retention , and easy cleaning . The smooth surface prevents residue from sticking and allows for hygienic cleaning. Temperature-resistant from -20°C to +80°C, the spatula is ideal for both cold and hot applications.

HACCP -certified, food-safe and awarded the FEIBP quality seal , the spatula meets the highest hygiene standards and is ideal for sensitive applications in professional food processing.

🔧 Product advantages at a glance:

• Dimensions: 250 x 75 x 18 mm, 250 x 110 x 18 mm

• Wide work surface for efficient work

• Material: Polypropylene (PP)

• Temperature resistant from -20 °C to +80 °C

• Hygienic, food-safe, HACCP-compliant

• FEIBP certified

• Ideal for dough processing, creams, pastes and more

Spatula – for efficient, hygienic food processing at a professional level.